Dr. Adriani, S.Si., M.Kes.

Basic Biomedical Sciences

MEGA PRESS NUSANTARA, 2025

Glucose Content and Glycemic Index of Indonesian Local Foods as Alternative Carbohydrate Sources for Diabetic Patients: A Literature Review

Jambura Medical and Health Science Journal 4 (2), 114–134, 2025

Modern Food Microbiology

Azzia Collaborative Works, 2025

Detection of Pathogenic Bacteria and Analysis of the Nutritional Content of Smoked Fish from Tritiro Village, Bulukumba Regency

Health Analyst Media Journal 15 (2), 167–178, 2024

MICROBIOLOGY

CV. PUSTAKA INSPIRASI MINANG, 2024

Literature Review: Types and Benefits of Jamu in Indonesia

Biology and Eduvation Journal 4 (1), 2024

Introduction to Ethnobotany and Ethnopharmacy Through Herbarium Creation to Enhance Students’ Skills

CARADDE: Journal of Community Service 7 (1), 59–67, 2024

Phytochemical Screening of the Ethyl Acetate Extract of Beta-beta Leaves (Lunasia amara Blanco) for Anticancer and Antimicrobial Activity Based on Prediction of Activity Spectra for …

Jambura Medical and Health Science Journal 3 (2), 51–61, 2024

Analysis of the Correlation Between Critical Thinking and Metacognitive Skills Among High School Students in Biology in Jeneponto Regency, South Sulawesi, Indonesia

Edubiotik: Journal of Education, Biology, and Applied Sciences, Vol. 8, No. 02 (2023): Edubiotik: Journal of Education, Biology, and Applied Sciences, 80–88

Health Education: The Use of Bacteria in Various Aspects of Life

Setawar Abdimas Vol. 2 No. 1 (2023): January 28–33

The Ethnoeconomics of Plants Used as Traditional Medicine (Ethnomedicine) and Food (Ethnoculinary) by the Bastem Indigenous Community in Luwu Regency

Journal of Science Education Research, Vol. 9, No. 10 (2023): October, pp. 9033–9040

Fuzzy Controller Simulation for Load Control of a Micro-Hydro Generator Using Simulink and MATLAB

AIP Conference Proceedings

The Use of Plants as Medicine by the Community in Lor-Lor Village, the Aru Islands, Maluku Province

Spizaetus: Journal of Biology and Biology Education, Vol. 4, No. 1 (2023): Spizaetus: Journal of Biology and Biology Education, 47–56

Skill-Building Assistance for Employees at the Pinti Kayu Tofu Factory in KPGD Subdistrict, South Solok Regency

Journal of Research and Community Service, Vol. 1, No. 4 (2023): November 2023, pp. 236–245

Isolation and Screening of Endophytic Bacteria Producing an α-Glucosidase Inhibitor from the Sanrego Plant (Lunasia amara Blanco)

AIP Conference Proceedings

Non-Targeted Screening Using LC-HRMS and an In Silico Study on the Antidiabetic Activity of the Ethyl Acetate Extract of Sanrego (Lunasia amara Blanco)

Research Journal of Pharmacy and Technology

Virtual Screening of a Database of Aphrodisiac Plant Compounds from the Rutaceae Family as α-Amylase Inhibitors

Journal of Syifa Sciences and Clinical Research, Vol. 4, No. 2 (2022): Volume 4, Issue 2, 2022

Prediction of Potential Anticancer Target Proteins from Coumarin Derivatives Derived from the Sanrego Plant (Lunasia amara Blanco)

Biology and Education Journal, Vol. 2, No. 2 (2022): Biology and Education Journal, pp. 55–64

Molecular Docking Study of Lunacridine, Scopoletin, and Skimmianine as Antidiabetic Agents via α-Glucosidase Inhibition

Journal of Physics Conference Series

PREDICTION OF BIOACTIVE COMPOUNDS FROM THE SANREGO PLANT (Lunasia amara Blanco) as a Cyclooxygenase-2 (COX-2) Inhibitor Using a Molecular Docking Approach

Pena Scientific Journal: Science and Education Vol. 10, No. 1 (2018): Pena Scientific Journal, Volume 10, Number 1, May 2018, pp. 6–11

Antibacterial Activity of Endophytic Fungi from Caulerpa racemosa Against Escherichia coli and Staphylococcus aureus

Proceedings of the 2015 Biology Seminar: National Seminar on Health and Environmental Microbiology

Nutritional Analysis of Several Traditional Dishes from Palopo City

Al-Kimia Vol. 3, No. 1 (2015): June, pp. 92–102

BIOLOGY AND EDUCATION JOURNAL

2024

DEVELOPMENT OF A TRANSDERMAL NANOEMULSION FORMULATION OF ARTOCARPUS LANCEIFOLIUS ROXB. AS A BREAKTHROUGH IN ANTIMICROBIAL THERAPY

BIMA SOURCE • Rp86.080.000

Tim: Adriani; Faradila Ratu Cindana Mo'o

ANALYSIS OF THE POTENTIAL FOR FOODBORNE DISEASE IN BALANGKULISI SMOKED FISH FROM TRITIRO VILLAGE, BULUKUMBA REGENCY, BASED ON PHYSICAL ANALYSIS, NUTRITIONAL CONTENT, AND MICROBIOLOGICAL TESTS

INTERNAL SOURCE • Rp11.000.000

Tim: -

NUTRITIONAL CONTENT AND MICROBIOLOGICAL TESTING

INTERNAL SOURCE • Rp11.000.000

Tim: Andi Sitti Fahirah Arsal

The Use of Cellulolytic Bacteria and Nitrogen-Fixing Bacteria for the Decomposition of Agricultural Waste

BIMA SOURCE • Rp14.000.000

Tim: Andi Taskirah

Basic Biomedical Sciences

Sumedang, West Java • ISBN 9786235085036

Syahran Wael; Nur Jati Jagad; Yolan Dunggio; Hasria Alang; Wahyudin; Muhammad Syahrul; Retno Aryani; Alifia Audy Baharuddin; Kezia Lesbatta; Adriani; Rudy Agung Nugroho; Windi Mose; Sri Wahyu

Modern Food Microbiology

Padang • ISBN 9786238986927

Abd Syukur Lumbessy; M Reza Alfikri; Adriani; Usman Pato; Cahyaning Rini Utami; Abdul Rahim; Candra Sigalingging; Nurhayati; Nur Faidah Munir; Irman Irawan; Nurhayati

Fundamentals of Cell Biology

Agam Regency, West Sumatra • ISBN 9786231026477

Sirajuddin, Nur Tasmiah; Alang, Hasria; Hastuti; Tenriawaru, Eka Pratiwi; Daten, Helena; Noya, Alce Ilona; Sari, Dwi Nur Rikhma; Massora, Maria; Adriani; Pratiwi, Esti Rizkiana; Hafsah; Anita; Jagad, Nur Jati

Microbiology

Padang, West Sumatra • ISBN 9786231031563

Hasria Alang, Adriani, Eka Rizkiana Pratiwi, Rafika, Andi Fatmawati, Dine Agustine, Helena Daten, Nur Faizah

HEALTH MICROBIOLOGY (CONCEPTUAL AND PRACTICAL)

The City of Padang • ISBN 9786231250179

Almira Ulimaz, Angriani Fusvita, Ni Ketut Yuliana Sari, Revita Permata Hati, Ani Umar, Nurmasita, Adriani, Made Gayatri Anggarkasih, Etin Diah Permanasari

Microbiology and Parasitology: Current Knowledge and Its Applications

Padang • ISBN 9786231253354

Yuyun Nisaul Khairillah, I Putu Bayu Mayura, Hendri Satria Kamal Uyun, Lukman Harun, Anggraini Putri. Menik Kasiyati,Sari Niswatul Muthi'ah,Adriani,Qurrota A'yun, Afifah Nur Shobah

MOLECULAR BIOLOGY

Padang • ISBN 9786231983497

Nurlena Andalia Adriani Afika Herma Wardani Indra Taufik Sahli Reni Yunus Rondius Solfaine Nurul Azmah Nikmatullah Meri Aisyah Rusdin Nur Maulida Safitri

Food Biochemistry (Technology and Safety)

Bandung • ISBN 9786234594904

Vita Yanuar, Kristina Tresia Leto, Adriani, R. Ayu Cahyaning Alam, Desy Kartina, Nur Qadri Rasyid, Fajri Ikhsan, Widiastini Arifuddin, Anggara Mahardika, Sumarlin, Hatmiyarni Tri Handayani, Zakyatul Muna, Maisya Zahra Al Banna, Paulus Damar Bayu Murt

Food Safety (pdf)

Kediri • ISBN 9786230927195

Adriani, Hasria Alang, Siti Fatima, Ismarti, Esti Rizkiana Pratiwi, Widiastini Arifuddin, Maisya Zahra Al Banna

Microbiology

Klaten, Central Java • ISBN 9786234207835

Indra Taufik Sahli, Elsa yuniarti, Adriani, Linda Rosalina, Ni’matul Murtafi’ah, Etin Diah Permanasari, Harry Ade Saputra, Muji Rahayu, Nasri,Reni Yunus, Sefanadia Putri

Basic Biomedical Science Textbook

EC002025059680 • publish

Inventor: Syahran Wael, Nur Jati Jagad dkk

Modern Food Microbiology

EC002025040448 • Book

Inventor: Abd. Syukur Lumbessy, M. Reza Alfikri dkk

Textbook on Microbiology

EC002024189253 • Publish

Inventor: Hasria Alang, Adriani ,Esti Rizkiana Pratiwi, Rafika, Andi Fatmawati ,Dine Agustine, Helena Daten , Nur Faizah

BASICS OF CELL BIOLOGY

EC00202489076 • Active

Inventor: Nur Tasmiah Sirajuddin, Hasria Alang dkk

Detection of Pathogenic Bacteria and Analysis of the Nutritional Content of Smoked Fish from Tritiro Village, Bulukumba Regency

EC002024195010 • Copyright

Inventor: Adriani, S.Si., M.Kes, dr.Andi Sitti Fahirah Arsal, M.Kes, Adelia, Husnul Khatimah

Food Safety

EC00202421330 • Registered

Inventor: Dr. Adriani.; Ismarti, S.Si., M.Sc., Ph.D. Dr. Hasria Alang; Siti Fatima, dkk

MICROBIOLOGY AND PARASITOLOGY: CURRENT KNOWLEDGE AND ITS APPLICATIONS

EC00202498104 • Status:

Inventor: Yuyun Nisaul Khairillah, I Putu Bayu Mayura, Hendri Satria Kamal Uyun, Lukman Harun,Anggraini Putri Utami, Menik Kasiyati, Sari Niswatul Muthi'ah, Adriani,Qurrota A'yun dan Afifah Nur Shobah

HEALTH MICROBIOLOGY (CONCEPTUAL AND PRACTICAL)

EC00202409704 • Accepted

Inventor: Almira Ulimaz, Angriani Fusvita, Ni Ketut Yuliana Sari, Revita Permata Hati, Ani Umar, Nurmasita, Adriani, Made Gayatri Anggarkasih, Etin Diah Permanasari

Microbiology

EC00202417156 • Active

Inventor: Dito Anurogo, Ayu Saka Laksmita

A STUDY ON THE POTENTIAL OF ENDOPHYTIC BACTERIA FROM THE SANREGO PLANT (Lunasia amara Blanco) AS PRODUCERS OF SCOPOLETIN AS AN α-GLUCOSIDASE INHIBITOR

EC002024224301 • Status:

Inventor: Dr. Adriani, S.Si.,M.Kes